- Dried pasta made from durum wheat semolina.
- PASTA DI GRAGNANO I.G.P 100% DURUM WHEAT · BRONZE DIE No95
- Pack size: 500G
INGREDIENTS: Durum Wheat Semolina.
- For allergens, including cereals containing gluten, see ingredients in bold.
Store in a cool dry place and once opened in an airtight container.
Instructions: 9-11 mins
Allow 75g of pasta per person, add the pasta to a large pan of boiling water, stir and return to the boil. Cook for 9-11 minutes, drain well and serve immediately.