Description
Energy 748kJ, 176kcal Fat 0.7g of which saturates 0.2g Carbohydrate 70g of which sugars 1.5g Fibre 1.5g Protein 6.7g Salt <0.01g
Durum 𝐖𝐡𝐞𝐚𝐭 Semolina, Water.
Per 200g serving Energy (8400kJ/2000kcal) 1496kJ, 353kcal 18% Fat (70g) 1.4g 2% LOW Saturates (20g) <0.5g 2% LOW Sugars (90g) 2.9g 3% LOW Salt (6g) <0.01g <1% LOW
Remove all packaging. BOIL: 12 mins. Allow 100g per person. Place the pasta into a large pan of boiling water and add salt if desired. Stir and return to the boil. Cook for approximately 12 minutes or until tender, drain well and serve immediately. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Not suitable for microwave cooking.