Description
Description
Lentil and Green Pea Cakes with Sea Salt & Cider Vinegar Seasoning
Made from Plants
40 calories per veggie cake
High source of plant protein and fibre
Gluten-free recipe
No artificial colours flavours or preservatives
Made from all natural ingredients
Made from lentil and peas
High in natural plant proteins
Low in calories
Great source of fibres
Gluten free
Suitable for both vegan and vegetarian diets*
*Our product is prepared to a vegan recipe but due to the use of milk at the manufacturing site there is a risk of cross contamination
Have Your Cake and Eat It!
Here at Kallo, we don't think eating sensibly has to mean saying no to all the things you love. We believe life is about what you can, not what you can't have - and eating the right way is about loving food, having a nutritious, balanced diet and living life in a positively fabulous fashion.