Description
Product Description
- Gluten free pesto made with basil, tofu and cashew nuts.
- GLUTEN, WHEAT & MILK FREE
- Pack size: 190G
Information
Ingredients
INGREDIENTS: Basil (38%), Sunflower Oil, Water, Tofu [Soya Bean, Water, Firming Agent (Magnesium Chloride)], Cashew Nut (4.5%), Potato Flakes, Pine Nuts, Sugar, Salt, Acidity Regulator (Lactic Acid).
Allergy Information
- May contain peanuts and other nuts. For allergens, see ingredients in bold.
Storage
Store in a cool dry place. Once opened, keep refrigerated and consume within 2 weeks.
Number of uses
4 Servings
Recycling info
Jar. Recycle