- Jasmine rice.
- DELICATELY FRAGRANT Grown and selected for its slightly sweet, sticky finish
- Pack size: 1KG
Store in a cool dry place and once opened in an airtight container.
Instructions: Rinse 75g of rice per person into a sieve in cold, running water.
Place in a saucepan with 113 ml of water per person and add salt if desired.
Bring to the boil and then cover and simmer gently for 20 minutes or until the rice is tender.
During cooking add more boiling water from a kettle if necessary.
Drain thoroughly in a sieve and rinse with boiling water.
Fluff up with a fork before serving.
Number of uses
approx. 13 Servings
Film. Recycle at large supermarket