Noodles (64%) [𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate), Palm Oil, Salt, Firming Agents: Potassium Carbonates, Sodium Carbonates), Maltodextrin, 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Sugar, Dried Carrot, Palm Fat, Dried Peas, Salt, Onion Powder, Potassium Chloride, Flavouring, Curry Powder (Coriander, Curcuma Powder, Chilli Powder, Ginger, Fenugreek, Garlic, Black Pepper, Cumin, Red Sweet Pepper, Bay Leaf), Yeast Extract, Flavour Enhancer: Monosodium Glutamate; Caramelised Sugar Powder, Tomato Powder, Acidity Regulator: Citric Acid; Cheese Powder (Cheese (𝐌𝐢𝐥𝐤), Emulsifying Salt: Sodium Phosphates), Garlic Powder, Curcuma Powder, Chilli Powder, Cinnamon, Coriander, Paprika Extract, Cumin, Rapeseed Oil], Mango Chutney Sauce Sachet (4%) [Water, Sugar, Acidity Regulator: Acetic Acid; Modified Starch, Mango Pulp (Mango Pulp, Acidity Regulator: Citric Acid; Antioxidant: Ascorbic Acid), Salt, Chilli Powder].
Energy kJ, kcal Fat 4.5g of which saturates 2.5g Carbohydrate 62g of which sugars 3.0g Fibre 1.6g Protein 2.2g Salt 0g
Dried instant noodles and vegetables in a curry flavoured sauce with a sachet of mango chutney sauce
1 Peel back lid halfway and remove sachet. 2. Add 3ml boiling water to fill line, recover pot with lid and leave for 2 minutes. 3. Stir thoroughly. Stand for 2 more minutes. 4. Stir in sauce to taste. 4 Tuck in and enjoy. Best enjoyed while hot. Do not reheat
Store in a cool, dry place. Once opened, use within 24 hours. Not Suitable for freezing.