Description
Per 100ml: Energy 133kJ, 32kcal Fat 2.1g of which saturates 1.2g Carbohydrate 3.0g of which sugars <0.5g Fibre <0.5g Protein <0.5g Salt 0.94g
Potato Starch, Palm Oil, Salt, Maltodextrin, 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Colour: Ammonia Caramel; Flavouring (Contains 𝐒𝐨𝐲𝐚), Flavour Enhancers: Monosodium Glutamate, Disodium Guanylate; Emulsifier: Lecithins (𝐒𝐨𝐲𝐚); Onion Oil.
Per 50ml serving Energy (8400kJ/2000kcal) 66kJ, 16kcal <1% Fat (70g) 1.1g 2% HIGH Saturates (20g) 0.6g 3% HIGH Sugars (90g) <0.5g <1% LOW Salt (6g) 0.47g 8% HIGH
Put 4 heaped teaspoons (approx. 2g) into a measuring jug. Pour 28ml (1/2 pint) of boiling water, stirring continuously until all the granules have dissolved. For thicker gravy simply add more granules. (Cooking validation not required)
