Energy 1082kJ, 256kcal Fat 5.0g of which saturates 0.5g Carbohydrate 44g of which sugars 3.9g Fibre 2.2g Protein 7.4g Salt 0.81g
𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Low Fat Yogurt (𝐌𝐢𝐥𝐤), Yeast, Sugar, Spirit Vinegar, Raising Agents: Diphosphates, Sodium Carbonates, Calcium Phosphates; Dried Coriander, Black Onion Seeds, Salt, Flavouring, Preservative: Calcium Propionate.
For allergens, see ingredients in bold.
Per 130g serving Energy (8400kJ/2000kcal) 1407kJ, 333kcal 17% Fat (70g) 6.5g 9% MEDIUM Saturates (20g) 0.6g 3% LOW Sugars (90g) 5.1g 6% LOW Salt (6g) 1.1g 18% MEDIUM
2 garlic flavoured naan breads topped with dried coriander.
Remove all packaging. Sprinkle naans with a little water. Place directly on the shelf in the middle of a preheated oven for the time specified above. Remove all packaging. Sprinkle naans with a little water. Place under a preheated medium grill for 2 minutes (4 minutes from frozen), turning once. Ensure product is thoroughly heated and piping hot throughout. Do not reheat.
Packaged in a protective atmosphere. Not suitable for microwave heating.
Store in a cool, dry place. Once opened, use within 24 hours and by date shown. Suitable for freezing. Freeze by date mark shown and use within One month. Do not refreeze if defrosted.