Energy 647kJ, 153kcal Fat 0.8g of which saturates 0.1g Carbohydrate 30.9g of which sugars 1.4g Fibre 1.2g Protein 5.0g Salt <0.01g
For allergens, see ingredients in bold. May also contain soya.
Per 192g serving Energy (8400kJ/2000kcal) 1243kJ, 293kcal 15% Fat (70g) 1.4g 2% LOW Saturates (20g) 0.2g <1% LOW Sugars (90g) 2.6g 3% LOW Salt (6g) <0.01g <1% LOW
Dried penne pasta made from durum wheat
Remove all packaging. Boil: Allow approximately 80g per person. Add pasta to a large pan of boiling water and add salt, if desired. Stir and return to the boil. Cook for approximately 11 minutes, drain well and serve immediately. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Not suitable for microwave cooking.
Store in a cool, dry place. Once opened, store in an airtight container.