Energy 165kJ, 39kcal Fat <0.5g of which saturates 0.1g Carbohydrate 7.0g of which sugars 1.4g Fibre <0.5g Protein 1.5g Salt 0.54g
Water, Cooked Vermicelli Noodles (11%) (Water, Durum 𝐖𝐡𝐞𝐚𝐭 Semolina), Chicken (2%), Sweetcorn, Maize Starch, Modified Maize Starch, Onion, Red Pepper, Flavouring, Sugar, Chicken Stock (Water, Chicken), Salt, Yeast Extract, Lemon Juice, Parsley, Colour: Carotenes; Coriander, Garlic Purée, Black Pepper, Turmeric Powder.
Per 200g serving Energy (8400kJ/2000kcal) 330kJ, 78kcal 4% Fat (70g) 0.9g 1% LOW Saturates (20g) 0.2g 1% LOW Sugars (90g) 2.8g 3% LOW Salt (6g) 1.1g 18% MED
Chicken noodle soup
Microwave Instructions: 750w: 2 1/2 minutes, stir and re-cover, 1 - 2 minutes 850w: 2 minutes, stir and re-cover, 1 - 2 minutes 1000w: 1 1/2 minutes, stir and re-cover, 1 - 2 minutes Empty contents into a non-metallic container. Cover with microwaveable film or a saucer. Cook on full power for the time specified, stir and re-cover as directed. Stir before serving. Caution: Beware of escaping steam when removing film or saucer. Handle carefully to avoid scalding. Saucepan Instructions: Empty contents into a saucepan and heat gently for 3 - 4 minutes, stirring occasionally. Do not boil. Ensure product is thoroughly heated and piping hot throughout. Do not reheat.
Beware of escaping steam when removing film.Handle carefully to avoid scalding. Care should be taken when opening and disposing of all cans.
Store unopened can in a cool, dry place. Once opened, transfer contents to an airtight non-metallic container, refrigerate and use within 2 days.