Cucina Tomato & Basil Meatball Pasta Sauce 500g

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Energy 131kJ, 31kcal Fat <0.5g of which saturates <0.1g Carbohydrate 5.7g of which sugars 5.4g Fibre 1.0g Protein 1.1g Salt 0.50g

Tomatoes (80%), Concentrated Tomato Purée (13%), Onions (2%), Water, Sugar, Basil (0.5%), Salt, Garlic Purée, Acidity Regulator: Citric Acid; Parsley, Onion Powder, Dried Oregano, Ground Black Pepper.

Per 125g serving Energy (8400kJ/2000kcal) 164kJ, 39kcal 2% Fat (70g) <0.5g <1% LOW Saturates (20g) <0.5g <1% LOW Sugars (90g) 6.8g 8% MEDIUM Salt (6g) 0.62g 10% MEDIUM

Tomato based sauce with onion and basil.

Saucepan Instructions: Fry 400g of meatballs for 4-5 minutes on a medium heat until brown and sealed. Add the contents of the jar, stir well and cover. Simmer for 20 minutes or until the sauce is piping hot and the meatballs are thoroughly cooked. To serve, pour overly freshly cooked pasta. Ensure product is thoroughly cooked and piping hot throuStore in a cool, dry place. Once opened, refrigerate and use within 3 days Not suitable for freezing. 

Do not reheat. Not suitable for microwave cooking.


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