Description
Energy 498kJ, 119kcal Fat 5.8g of which saturates 1.4g Carbohydrate 11g of which sugars 3.5g Fibre 0.7g Protein 5.9g Salt 0.58g
Chicken Meatballs (44%) [Chicken (77%), Rusk (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Potato Starch, Water, Salt, Yeast Extract, Emulsifiers: Diphosphates, Triphosphates; Ground White Pepper, Ground Ginger, Ground Nutmeg], Tomato (28%), Water, Sugar, Modified Maize Starch, Rapeseed Oil, Onion Powder, Ground Turmeric, Ground White Pepper.
Per 190g serving Energy (8400kJ/2000kcal) 946kJ, 226kcal 11% Fat (70g) 11g 16% MEDIUM Saturates (20g) 2.7g 14% LOW Sugars (90g) 6.7g 7% LOW Salt (6g) 1.1g 18% MEDIUM
Empty contents into a saucepan and heat gently for 4 minutes, stirring occasionally. Do not boil. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. Empty can contents into a non-metallic container. Cover with microwaveable film or a saucer. Cook on full power for the time specified, stir and re-cover as directed above. Stir before serving. Beware of escaping steam when removing film or saucer. Handle carefully to avoid scalding.
Store unopened can in a cool, dry place. Once opened, transfer contents to an airtight, non- metallic container, refrigerate and use within 2 Days. Not Suitable for freezing.
