Energy 419kJ, 100kcal Fat 4.9g of which saturates 1.3g Carbohydrate 8.0g of which sugars <0.5g Fibre 0.6g Protein 5.7g Salt 0g
Chicken Meatballs (44%) [Chicken (77%), Rusk (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Potato Starch, Water, Salt, Yeast Extract, Emulsifiers: Diphosphates, Triphosphates; Ground White Pepper, Ground Ginger, Ground Nutmeg], Water, Tomatoes, Modified Maize Starch, Onion Powder, Dried Onion, 𝐁𝐚𝐫𝐥𝐞𝐲 𝐌𝐚𝐥𝐭 Extract, Yeast Extract, Ground Black Pepper.
For allergens, including cereals containing gluten, see ingredients in bold.
Per 190g serving Energy (8400kJ/2000kcal) 798kJ, 191kcal 10% Fat (70g) 9.4g 13% MEDIUM Saturates (20g) 2.5g 13% LOW Sugars (90g) 0.9g 1% LOW Salt (6g) 1.1g 18% MEDIUM
Chicken Meatballs in Gravy
Empty contents into a saucepan and heat gently for 4 minutes, stirring occasionally. Do not boil. Empty can contents into a non-metallic container. Cover with microwaveable film or a saucer. Cook on full power for the time specified, stir and re-cover as directed above. Stir before serving. Caution: Beware of escaping steam when removing film or saucer. Handle carefully to avoid scalding. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat.
Caution: Care should be taken when opening and disposing of all cans. Caution: Beware of escaping steam when removing film or saucer. Handle carefully to avoid scalding,
Store unopened can in a cool, dry place. Once opened, transfer contents to an airtight, non metallic container, refrigerate and use within 2 Days. Not Suitable for freezing. .