Bramwells Cream Of Mushroom Soup 400g


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Description

Energy 222kJ, 53kcal Fat 2.9g of which saturates 0.4g Carbohydrate 5.4g of which sugars 2.1g Fibre <0.5g Protein 1.3g Salt 0.60g

Water, Mushroom (6%), Dried Skimmed 𝐌𝐢𝐥𝐤, Rapeseed Oil, Modified Cornflour, Cream (𝐌𝐢𝐥𝐤), 𝐖𝐡𝐞𝐚𝐭 𝐅lour (𝐖𝐡𝐞𝐚𝐭 Flour, Calcium Carbonate, Iron, Niacin, Thiamin), 𝐌𝐢𝐥𝐤 Proteins, Salt, Yeast Extracts, Flavourings, Sugar, Stabilisers: Polyphosphates, Sodium Phosphates

MICROWAVE 850W 2 mins stir and re-cover 1 min 750W 3 mins stir and re-cover 1 min 1000W 1 min stir and re-cover 1 min Empty can contents into a non-metallic container. Cover with microwaveable film or a saucer. Cook on full power for the time specified, stir and re-cover as directed. Stir before serving. SAUCEPAN 4 -5 mins Empty contents of can into a saucepan and heat gently for approximately 4 - 5 minutes, stirring occasionally. Do not boil. Ensure product is thoroughly heated before serving. Do not reheat.

Beware of escaping steam when removing film or saucer. Handle carefully to avoid scalding. Care should be taken when opening and disposing of all cans.

Store unopened can in a cool, dry place. Once opened, transfer contents to an airtight, non-metallic container, refrigerate and use within 2 Days.

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