Description
Nutrition information Per 100g: Energy 278kJ, 66kcal Fat <0.5g of which saturates 0g Carbohydrate 15g of which sugars 12g Fibre <0.5g Protein <0.5g Salt 0.35g
Lifestyle Vegetarian
Ingredients Water, Tomato Puree From Concentrate, Onions (10%), Sugar, Carrot (8%), Pineapple (4%), Green Peppers (3.5%), Spirit Vinegar, Modified Maize Starch, Red Peppers (2%), Bamboo Shoots (1.5%), Concentrated Pineapple Juice, Salt, Ginger Purée, Garlic Purée, Colours: Paprika Extract, Anthocyanins; Flavouring.
Allergy advice For allergens, see ingredients in bold.
Front of pack information Per 125g serving Energy (8400kJ/2000kcal) 348kJ, 82kcal 4% Fat (70g) <0.5g <1% LOW Saturates (20g) <0.5g <1% LOW Sugars (90g) 15g 17% MEDIUM Salt (6g) 0.43g 7% MEDIUM
Manufacturer Specially Produced For: Aldi Stores Ltd., PO Box 26, Atherstone, Warwickshire CV9 2SH.
Directions for use All appliances vary, the following are guidelines only. FRY: Heat 15 ml (1 tbsp) of oil in a saucepan over a medium heat. Add 450g diced chicken and fry for 4-5 minutes, or until cooked through. Add the contents of the jar of sauce to the meat and simmer for a further 7-10 minutes, stirring occasionally. Ensure product is thoroughly cooked and piping hot throughout before serving. Serve with freshly cooked rice or noodles. Do not reheat.
Brand name Asia Specialities
Lifestyle Vegetarian
Ingredients Water, Tomato Puree From Concentrate, Onions (10%), Sugar, Carrot (8%), Pineapple (4%), Green Peppers (3.5%), Spirit Vinegar, Modified Maize Starch, Red Peppers (2%), Bamboo Shoots (1.5%), Concentrated Pineapple Juice, Salt, Ginger Purée, Garlic Purée, Colours: Paprika Extract, Anthocyanins; Flavouring.
Allergy advice For allergens, see ingredients in bold.
Front of pack information Per 125g serving Energy (8400kJ/2000kcal) 348kJ, 82kcal 4% Fat (70g) <0.5g <1% LOW Saturates (20g) <0.5g <1% LOW Sugars (90g) 15g 17% MEDIUM Salt (6g) 0.43g 7% MEDIUM
Manufacturer Specially Produced For: Aldi Stores Ltd., PO Box 26, Atherstone, Warwickshire CV9 2SH.
Directions for use All appliances vary, the following are guidelines only. FRY: Heat 15 ml (1 tbsp) of oil in a saucepan over a medium heat. Add 450g diced chicken and fry for 4-5 minutes, or until cooked through. Add the contents of the jar of sauce to the meat and simmer for a further 7-10 minutes, stirring occasionally. Ensure product is thoroughly cooked and piping hot throughout before serving. Serve with freshly cooked rice or noodles. Do not reheat.
Brand name Asia Specialities
